Building A Bigger Baguette

People are scream for if y'all tin brand larger loaves, too the answer is a definite yes. Here y'all encounter a batch of dough made into ii larger baguettes, which took near xx minutes to bake, I think. I should accept timed it for you, merely I was mesmerized past times their beauty every bit I kept peeking to encounter if they were done, too never checked the clock. It's hardly my fault.

You tin also brand ane giant loaf, merely may desire to cut back the temperature to 450 F., since the baking fourth dimension is going to last longer, perhaps 35-40 minutes or so. By the way, y'all tin e'er exam amongst a thermometer, too push clit the breadstuff at an internal temperature of 190-200 F. Enjoy!