National Pizza Month? Sure, Why Not!

That's right, plainly Oct is National Pizza Month, as well as to celebrate I'm sharing these links to around of our most pop pizza-related posts. Both pizza doughs, the no-knead, as well as Wolfgang Puck's classic California-style, become rave reviews, as well as are tardily to master, fifty-fifty for a beginner. 

Of course, human being cannot alive yesteryear crust alone, thence you'll besides ask around sauce, a few creative topping ideas, as well as a bright technique to reheat those cold, leftover slices. You know the drill; precisely click the links to watch/read the original recipe post. Enjoy!

	No-Knead Pizza Dough So tardily as well as fun to make, unless you lot similar kneading, thence perchance non thence much.
	Wolfgang's California Pizza Dough The original chef-to-the-stars shares this rattling user-friendly, all-purpose pizza dough recipe.
	Pizza Sauce Pizza sauce is almost every bit of import every bit the dough, thence don't fifty-fifty intend close using something lead from the can.
	Asparagus, Ham, as well as Ricotta Pizza  I mostly don't similar a lot vegetables on my pizza, since that's what salads are for, but asparagus amongst ham as well as ricotta is around other even out altogether.
	Sausage as well as Egg Pizza Eggs on pizza? Yes, yes, as well as yes. Yes.
	Potato Pesto Pizza Do you lot dearest pizza, but want it had to a greater extent than carbs? Well, this potato-topped pesto pizza is precisely what the "doctor" ordered.
	How to Reheat Pizza  This went viral for a reason. Simply put, this method produces a ameliorate spell of pizza than when it was showtime made.